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Sodium and calcium hypochlorite are used primarily as oxidizing and bleaching agents or disinfectants. They are components of commercial bleaches, cleaning solutions, and disinfectants for drinking water and waste water purification systems and swimming pools.The basic goal is to protect pub- lic health. However, the broader goal is to provide potable water that is safe to drink, pleasant in appearance, pleasant in taste and odor, and cost-effective to produce.
List of Top Water Treatment Chemicals
• Sodium Dichloroisocyanurate Dihydrate (SDIC)
• Ferric Chloride.
• Sodium Hypochlorite.
• Trichloroisocyanuric Acid.
• Polyaluminium Chloride.
• Hydrated Lime/Calcium Hydroxide.
• Calcium Hypochlorite (Sodium Process)
• Calcium Hypochlorite (Calcium Process)
Food additives are chemicals added to foods to keep them fresh or to enhance their colour, flavour or texture. They may include food colourings (such as tartrazine or cochineal), flavour enhancers (such as MSG) or a range of preservatives.
List of Top food additives chemical
Sodium hydroxide is employed as the saponification alkali for most soap now produced. Soap may also be manufactured with potassium hydroxide (caustic potash) as the alkali. Potassium soaps are more soluble in water than sodium soaps; in concentrated form, they are called soft soap.
Common thinners and dispersants used in oil drilling include tannins, sodium tetraphosphate and other phosphates, sodium poly(styrene sulfonate-co-maleic anhydride), and some other synthetic polymers, and lignosulfonate salts.
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